Pork Chops Made Easy 4 pork chops 1 can cream of mushroom soup 1 onion, sliced Brown pork chops after dipping in flour. Put half of cream of mushroom soup in bottom of 9 x 13 pan, then browned pork chops, then remaining cream of mushroom soup. Next raw onion slices on top. Cover. Cook at 350 degrees for about 1 hour.

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